Cast Iron Pan Care Tools
Created by Marit Aagaard and Jeff Lovett
Keeping your cast iron clean and nonstick can be fast and easy.
Handmade
Independent Maker
Made in USA
Made from
sea salt, wood, coconut oil, flaxseed oil, castor oil, glass jar, tin lid
Measurements
3.625” L x 3.625” W x 3.875” H. 21.6 oz
Care
HOW TO USE
Cast Iron Conditioner:
- After cooking, rinse away loose food with warm water
- Use one spoonful to scrub your cookware clean
- Rinse out salt and oil with warm water (no soap!)
- Put cookware on the stove and begin heating
- Wipe out all remaining oil and water
- When cookware begins to smoke remove from heat and let cool
Cast Iron Scraper:
-Use this hard wood scraping tool to clean out any burnt food that is left in your cookware and prepare it for seasoning with our Cast Iron Conditioner or Cast Iron Seasoning Oil.
Cast Iron Seasoning Oil
- Rinse away loose food with warm water.
- Use one spoonful to scrub your cookware clean.
- Rinse out the oil with warm water.
- Put cookware on the stove and begin heating.
- Wipe out all remaining oil and water.
- When cookware begins to smoke remove from heat and let cool.
Cast Iron Conditioner:
- After cooking, rinse away loose food with warm water
- Use one spoonful to scrub your cookware clean
- Rinse out salt and oil with warm water (no soap!)
- Put cookware on the stove and begin heating
- Wipe out all remaining oil and water
- When cookware begins to smoke remove from heat and let cool
Cast Iron Scraper:
-Use this hard wood scraping tool to clean out any burnt food that is left in your cookware and prepare it for seasoning with our Cast Iron Conditioner or Cast Iron Seasoning Oil.
Cast Iron Seasoning Oil
- Rinse away loose food with warm water.
- Use one spoonful to scrub your cookware clean.
- Rinse out the oil with warm water.
- Put cookware on the stove and begin heating.
- Wipe out all remaining oil and water.
- When cookware begins to smoke remove from heat and let cool.
Item ID
55146
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