You’ll be tempted to snack on this amazing artichoke-lemon pesto straight from the jar…but stop right there. It gets even more irresistible when you bake it into a warm, creamy, scoopable dip. Artichoke hearts at peak ripeness are blended with olive oil, lemon juice, and fresh garlic to make the luscious pesto; spoon it into the pretty baking dish, add two simple ingredients, pop it in the oven, and voilà—bubbling cheesy deliciousness that turns any gathering into a party.
- Set includes a 6-oz. jar of artichoke-lemon pesto, fluted ceramic baking dish, and olive-wood serving spoon, all handsomely tied with an olive-green ribbon and ready for gifting.
- Whipping up the mouthwatering dip couldn’t be easier—just combine the pesto with your favorite mayo, top with parmesan cheese, then bake and serve with crostini, fresh bread, crackers, or crudités.
- Recipe card included.
- Made in Georgia.