Because your dad is anything but ordinary, we consulted the Most Interesting Dad in the World to choose some uncommon Father’s Day gifts. Each design he selected has a story more fascinating than the last.
Wine is bottled poetry ~ Robert Louis Stevenson
I cook with wine. Sometimes I even add it to the food. ~ W. C. Fields
Whether you’re a sophisticated sommelier or just enjoy a nice glass of vino with friends and a good meal, wine is a storied substance with a fascinating history. It can be daunting to uncork the subject, so to begin, may we suggest this vintage collection of ten uncommon facts?
Wine has a Long History
Wine production began in the Ancient Mediterranean around 6,000 BCE. The mood-altering properties of the alcohol in wine were soon associated with mysticism and religion, from the hedonistic rites of Dionysus and Bacchus to the sacraments of Christianity. But the fermented grape products of the ancient world left something to be desired. Wine as we know it today was born circa 1091 CE with the Cistercian order in Burgundy. They planted grapes at Clos de Vougeot and are credited with organizing vineyard parcels based on how the wine tasted, the modern mode of vintages followed to this day.
Mexican, Caribbean, Indian, Thai…if you connect the dots of spicy cuisines around the globe, you’ll find that sizzling seasonings like chili peppers have something in common: they’re found in the favorite foods of hot climates. At first, maybe that doesn’t make sense. If it’s already hot, why eat something that might make you sweat? But then you realize that perspiring is nature’s way of cooling you off. Capsaicin, the compound in peppers that gives them a kick, also raises your metabolism and causes a slight rise in body temperature, inducing sweating. Catch a breeze, and just chill. If that doesn’t convince you to tuck into some pad Thai, vindaloo, or chile rellenos, there’s another reason to spice things up in hot weather: spicy food acts as an appetite stimulant, counteracting the tendency to skip meals in the heat. And for the record, these funky Chili Peppers can make you sweat too.
Hot Sauce Set | $48
There’s an exciting energy that runs through Jason Krugman’s workspace in the New Lab at the Brooklyn Navy Yard. The open, industrial space fosters cross-pollination of ideas in an environment where science, technology, invention, and art meet. Nearby, an experimental collaborative of architects works on design and material concepts that seem drawn from science fiction—from mushroom bricks to human shelters made from cricket colonies. In the midst of this fantastic innovation, Jason and his partner, Scott Leinweber, created the Splyt Light, an innovative new lighting design that lets consumers build their own unique fixture from a kit of modular parts. We visited Jason’s light-filled space for a look at where Splyt was born, and a conversation about his work sculpting with light and finding ways to share that exhilarating experience with others. Continue Reading…
“A computer once beat me at chess, but it was no match for me at kickboxing.”
– Emo Philips
Most amateurs who’ve tried playing chess can agree on one thing: the basic rules aren’t hard to follow, but learning to play well is incredibly difficult. There’s a reason that the “game of kings” is associated with mind-bending strategic thinking, MENSA-level IQs, and supercomputers: the Shannon number—a calculation of all the possible iterations of moves in games of chess. Calculated by mathematician and cryptographer Claude Shannon in 1950 for a study on teaching a computer to play chess, the Shannon number is between 10^111 and 10^123. Incredibly, that’s substantially larger than the number of atoms in the known universe—a mere 10^81. It’s no wonder the game is a nail-biting brain teaser.
Bonus: also in 1950, Shannon invented Theseus, a magnetic mouse. Named for the maze-running hero of Greek mythology, Theseus was programmed to “learn” to navigate mazes, and may be the first rudimentary form of artificial intelligence.
Wobble Chess Set | $250
As much a fine art as a cuisine, Japanese food can be a pricey proposition. Sushi in particular inspires chefs to go to great lengths, pushing the envelope of freshness, presentation, and…price. Sure, the ingredients can be expensive, and sushi preparation isn’t exactly cooking 101, but unusual and extravagant preparations also add a premium. Take for example the current record holder for world’s most expensive sushi: nigiri prepared by Filipino chef Angelito Araneta at his Manila restaurant. Wrapped in 24-karat gold leaf and garnished with diamonds, these five pieces of sushi will set you back 91,800 pesos, or nearly $2,000 USD. Yes, that’s about $400 per piece. At that price, you could fly from Manila to Tokyo and enjoy the equally famous (and much more traditional), 20-piece tasting menu at Sukiyabashi Jiro (about $300). The tiny Tokyo establishment—subject of the fascinating documentary Jiro Dreams of Sushi—is often cited as the best sushi in the world, and President Obama seems to agree after dining there on a state visit in 2014. No gold or diamonds at Jiro’s joint; that would just be fishy.
Sushi Board Set | $75
Long before selfies, the silhouette was a popular, cheap alternative to formal portraiture like oil paintings or marble busts. From the seventeenth through nineteenth centuries, they were a common way to quickly capture a likeness, preserved today only as souvenirs from spots like Colonial Williamsburg. But did you ever wonder why they’re called silhouettes instead of “quaint black paper cut-outs often seen over Grandma’s mantle?” Other than that being a mouthful, silhouettes are named for Étienne de Silhouette, a mid-eighteenth century French economist. If this doesn’t make perfect sense, let me profile it for you. A sharp critic of the French aristocracy’s spendthrift ways, Silhouette’s conservative economic approach became synonymous with “cheap” in his day, making silhouette shorthand for chintzy things, including cut paper portraits. While this is the most plausible theory of the association, it might also be based on the brevity of Silhouette’s tenure (less than a year), reflecting the short sitting required for a silhouette. It’s also suspected that Silhouette himself was a weekend silhouette maker, so his hobby was named for him. In any case, that’s the outline of this quirky history.
Custom Silhouette Tote | $100
Sometimes, it seems like mothers aren’t honored enough. Sure, mom has a special holiday, but honestly, when’s the last time you called her? But if you’re reading this on a computer, there’s a built in tribute to motherhood right in front of you: the “motherboard.” The central circuit board of your computer, the motherboard could be considered the most important piece of hardware in your CPU—reason enough for reverence. How did these crucial components get their name? Why not daddy boards? The term hails from the early days of computing, when documents show the term “baby-board” to describe circuitry that branched off the motherboard. In an era when mothers were widely considered the sole caregivers for children, the maternal metaphor was a natural. “Baby-board” soon became the more specific term “daughterboard,” and this relationship infused computer architecture with a matriarchal tone that persists to this day, despite fathers’ more progressive role in raising kids. So the next time your computer helps you with a tedious task or performs some amazing feat of calculation, consider giving it a loving pat and saying “thanks, mom.”
Tesla Circuit Building Set | $100